Operations Manager
Fernando joined Manni in the early days of TOMA TOURS and played a central role in the company’s development into TOMA & COE. An old friend turned business partner, he brings experience, knowledge and a deep understanding of the practicalities of creating and delivering exceptional journeys.
Favourite place in Andalucia: I love the beaches in Cádiz, they are spectacular. My favourites are Playa de Bolonia or Playa El Palmar.
Favourite Spanish dish: Gazpachuelo malagueño, which is a winter soup made from mayonnaise, potatoes and white fish. It might sound odd, but it’s absolutely delicious! I also love espeto de sardinas– skewered sardines cooked over wood- and you can’t beat a good paella, either!
Favourite part of the job: I love helping clients enjoy Andalucia and appreciate everything that makes it so special: its people, its culture, its beauty and history, its colour and light. Andalucia is unique!
